Submitted by halderman on December 24, 2008 - 12:43pm
When we served this to friends and family, they marveled at the "chicken" flavor of this vegan broth. No chicken in this broth, though. Use this as a base for "souping up" your favorite conventional recipes that call for chicken broth.
This tastes fabulous! Even my non raw mom said she liked it better than regular tuna salad! You can even make sushi rolls with it. I got the recipe from my friend Rashimba who makes it at the Food Co-Op were she works. It can be a totally raw recipe if you make your own raw mayo, but I love the Veganaise.
This is pretty basic and I’m sure posted thousands of times on this page, but I wanted to contribute. In reality, this drink should be consumed at least twice a day on a raw diet, especially if you are ill. It is best to take the drink on an empty stomach and to no eat immediately afterwards. It is best to consume this drink as a breakfast juice, and for an afternoon snack.
*Don’t mind the picture, I don’t have one for this drink so I just posted something I took.