raw
African Sweet Potato & Peanut Soup
Submitted by TheRawDance on November 5, 2009 - 8:14am
Servings:
2Autumn is here. It's yummy soup season. I created this raw soup for my Mom based on a cooked African soup recipe. It's quick, easy and delicious. The colors are very inviting as well. Your vitamin and spices will gently warm it just enough to create the illusion of a warm winter West-African wonderland! Come one, you know Johnny loves to get jiggy jazzy with his recipes... and words!
Kelly J.
Submitted by stacato on August 14, 2009 - 7:47pm
Servings:
2-4Raw Saffron Pistachio Ice Cream
This is a very exotic flavor combination, very difficult to stop eating...
notofu steaks.
Submitted by vabeachcg on July 27, 2009 - 1:38pm
Servings:
2-3a great meaty alternative that tastes better than grilled tofu! these 'grilled' steaks are great with any side dish!
"But it smells like GRASS!" Smoothie
Submitted by deaf258 on July 4, 2009 - 1:30am
Servings:
2 to 4This recipe is really good and I drink it at least once a day. Most of my non-vegan/vegetarian friends fear this drink, though. That's where the smoothie recipe derives its name, "But it smells like GRASS!" If it is really GREEN, then you know it is GOOD for you!
Green is good!
Enjoy!
Mango Apricot Guacamole
Submitted by nonchalant228 on June 9, 2009 - 1:10pm
Servings:
4-8This is my FIRST raw recipe! Today I was really craving guacamole, so I whiped this together in about 10 min, maybe less. I just looked around the kitchen to see what I had and, voilą!! I am eating it and making a mess of it as I type!
