Upper Crust Enterprises, Inc. is famous for its innovative quality breaded seafood, maintaining high level of quality and differentiation. Introducing in U.S. the “Panko” or Japanese bread crumbs which act as a coating on the seafood, soon Panko coated shrimp and fish became a big hit with restaurants nationwide.
Today, Upper Crust provides quality products and excellent service to their customers in a clean and safe environment. Panko and Tempura Batter have a shelf life of 12-months from the time of manufacturing. But it is best to store them in tightly closed containers in a dry place to keep away any moisture. While Panko is made from bleached wheat flour, dextrose, yeast, salt, the ingredients of Tempura Batter mix are enriched bleached wheat flour, yellow corn flour, wheat starch, salt, baking powder, emulsifier. Use then in endless recipes - Crispy French Toast, crispy shrimp skewers, or even Crispy Crumb Noodles, the variations are endless!
You may not be aware but Japanese Panko Bread Crumbs are the secret ingredient in fine restaurants all over the world. Our crispy Tempura Batter mix, a classic Japanese specialty is loved by our clients. Upper Crust Enterprises has perfected the art and science of blending the finest flours and high quality ingredients to develop Panko and Tempura Batter.
As the bulk of Panko sales go to Japanese restaurants across the world, every care is taken to provide the most authentic Japanese Bread Crumbs. Because of the unique characteristics of Panko bread crumbs and Tempura Batter, American, Italian, Mexican and Seafood restaurants are also showing keen interest in these products.
Did you know that Upper Crust products can be used in most of major types of cuisines all throughout the world? Whether you are longing for crispy shrimp skewers or almond chicken with Crispy Panko, Upper Crust is the place to look for. But remember that all Japanese Panko Bread Crumbs are not created one and the same. Its only using the perfect Panko will make the right difference to your dish! For more than a couple of decades now, Upper Crust Enterprises has truly been the leader in creating and supplying truly genuine and high quality Japanese Bread Crumbs all over the world
Crispy Shrimp Skewers
Main Ingredient: Seafood,
Menu Application: Appetizer, Main Entree,
Upper Crust Product: Panko, Tempura Batter
Skewer 16 ct. size peeled Mexican White shrimp on wooden skewers. Dust skewered shrimp in Dry Upper Crust Tempura Batter Mix (code 07230) then dip in prepared Tempura Batter. Roll in Upper Crust Authentic Japanese Panko (code 01020). Deep fry till golden. Serve with various dipping sauces. Coated Shrimp can be pre-staged.