New with shoutout's in tow

Hello-

To reiterate my profile, I’ll be vegan for two years this March and I’d like to eat more whole foods/greens (I’m shooting for 50% right now)

Last week I tried the raw fajita recipe posted by denzildragon and it was awesome! This week I’m going to try rawfoodist’s Massaged Greens, minibeast’s Zucchini and Mushroom Lasagna, and chocolatestRAWberry’s Portobello Bruchetta.

Sign In or Register to comment.