Your Favorite Barley Milk Recipe

Hiya,

Apologies if this has already been posted (but in all fairness I did a search for "barley milk" with no success).

I've never made barley milk, but I'd like to use a well-tested recipe instead of experiment. Do I soak the barley accordingly and then blend it with water like I would with brown rice? Or do I sprout the barley?

Thanks in advance for all the help!

Comments

  • What about amaranth milk? Soak and blend, or......?

  • emtpdmomemtpdmom Raw Newbie

    Here

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