›

YUM! Wax paper!

sarawsaraw Raw Newbie
in Food Preparation

I left my cereal too long on wax paper, and now it is really good and stuck on there. I’m so frustrated, because the cereal is really tasty. I want a new dehydrator NOW.

Comments

  • bittbitt Raw Newbie

    can you get the teflex sheets so you don’t have to use wax paper?

  • queenfluffqueenfluff Raw Newbie

    What kind of wax paper did you use? Don’t use the white stuff use the natural brown stuff. Plus, if unless you are dehydrating something oily you need to put a thin layer of olive oil on your wax paper before you put your items on so they don’t stick – after they are not too wet anymore you don’t need the wax paper any more – remove it.

  • sarawsaraw Raw Newbie

    Queenfluff, THANK you for the suggestions! I have the white stuff. I just despise having to use it. I HAD some silicon bake ware that I chopped up to fit in the trays, but my dh threw them away when he did dishes one day. I’m so close to just charging a dehydrator right now though. I want the excalibur BAD.

Sign In or Register to comment.