sharing raw, vegan recipes and advice
These sweet, summery ingredients make for a perfect light lunch or dinner!
1 Mango, peeled and diced
1 Tomato, diced
½ Avocado, diced
¼ cup Onion, finely diced
¼ cup Bell pepper (any color), finely diced
½ Lemon, juice only, squeezed
1 tablespoon Apple cider vinegar
1 teaspoon Garlic powder (or 2 cloves, minced)
Salt to taste
Lettuce leaves (I used boston, romaine would work too!)
Mix all ingredients together in bowl and let marinate for a couple hours in the fridge. Put a couple spoonfuls on the lettuce leaves and enjoy!
What do you know, I had almost this exact thing for lunch the other day and it was fabulous!
These wraps are yummy we had them a few nights ago, thanks for sharing!
oh you're right! very similar... i have never seen that one before! but yes, this does make a great dip for chips or crackers, and i just put the leftovers on top of a salad and it was a good dressing too! possibilities possibilities!
this is like the mangocado salsa on this site - super! It was one of the first recipes i had made after deciding to go raw :) You can make some chips or crackers and to with this mixture too!
yumyumyum! I cannot wait for summer over here- though I think I could get the ingredients now except the mango and make it :) Thank you!
These look so so delicious and simple!! Definitely going to have to make :)