When you have extra bananas and extra basil, this smoothie recipe is a great way to use both, especially if you have over ripened bananas. Note: If using over ripe bananas, you may want to exclude using agave. These bananas can provided enough natural sweetness. Let your taste decide. Cheers!
2 ripe bananas, peeled, chopped
10 fresh basil leaves
¼ cup filtered water
2 tablespoon agave
Blend the ingredients in a blender until liquefied and smooth.
Serve immediately or chill the smoothie in the refrigerator for an hour or until ready to serve.