A basic pancake recipe that you can modify to be either sweet or savory
2 cup raw organic almonds, soaked overnight
4 organic fairtrade bananas
Blend all ingredients in a blender and pour onto teflex sheets into pancake shapes/sizes. Dehydrate 10 hours and flip onto mesh to dehydrate 2 more hours.
Serve with sweet things, like fresh fruit. Or as a savory dinner, serve with favorite raw veg and favorite nut sauce.