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Home > Amazing Dolmas/Stuffed Grape Leaves Amazing Dolmas/Stuffed Grape Leaves Created Jan 17 2009 - 3:21pm
Submitted by EJSP on January 17, 2009 - 3:21pm
Ingredients:
1/8 onion, minced 1 small clove garlic, minced 1.5 T dried dill 2 T dried mint salt & pepper juice of 1
lemon splash of olive oil 1 medium zucchini, grated & chopped 1/4 c minced fresh parsley 3 sundried tomatoes,
minced 1/8 c sesame seeds 1/2 c sunflower seeds, chopped
Preparation:
Mix everything in a bowl & wrap up in leaves/nori/etc. Could dehydrate for a while. Or just eat the filling as a salad. Yum.
The best way I've made them is to wrap up the filling in wilted kale and dehydrate for 30 min+.
Links: [1] http://goneraw.com/account/show/ejsp [2] http://goneraw.com/taxonomy/term/29 [3] http://goneraw.com/taxonomy/term/30 [4]
http://goneraw.com/taxonomy/term/426 [5] http://goneraw.com/taxonomy/term/33 [6] http://goneraw.com/taxonomy/term/430 [7] http://goneraw.com/taxonomy/term/80 [8]
http://goneraw.com/taxonomy/term/57 [9] http://goneraw.com/taxonomy/term/27 [10] http://goneraw.com/taxonomy/term/126
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