Servings:
4A delicious blend of wilted greens.
Ingredients:
2C Turnip greens, chopped
2C Swiss Chard, chopped with stems
1-2 Cloves garlic, minced
Celtic Sea Salt
2T Olive
Oil
1T Lemon Juice
Preparation:
Mix all ingredients together, massage thoroughly for a minute. Let sit in fridge for an hour. Enjoy!
