I like to eat this for breakfast when the weather cools down. It may be misleading to call this oatmeal but, for me, it has the same warm and comforting flavor.
3 bananas, sliced
handful of pecans or walnuts, chopped
small handful of dried coconut
sprinkle of cinnamon, to taste
tiny squeeze of agave nectar (optional, I just use it to get things to stick together)
Mix in a bowl and enjoy!