This quick little shortbread chia recipe is made with either dried mulberries or dried goji berries (or any dried berry of your choice), making it rich in antioxidants... plus it tastes great!
Check out the other chia bread recipes [3] on our site.
5 tablespoons of chia seeds
2 cups of freshly juiced organic apple juice
2 tablespoons of lucuma powder (or other sweetener)
1/4 cup of dried mulberries or 1/8 cup of dried goji
berries
1/4 cup pumpkin seeds
Put the chia seeds in the apple juice and let soak for about 10 minutes.
Stir in the remaining ingredients.
Leave to soak for at least 10 more minutes.



