I'm Will and I describe myself as a health-conscious chocolate-lover.
At the beginning my relationship with chocolate wasn't that healthy,
you know all the stuff they put into regular chocolates.
Then I discovered dark chocolate and I was able to reduce the amount of chocolate I ate,
because I just got satisfied with less. Mainly, it's because there's less sugar addicting you.
Then I found raw foods in general and the best thing that ever happened was that I found raw chocolate.
At the time it wasn't commercially available, so I began making it by myself.
Now, I'm happy to say that finally everybody can learn how to make raw chocolate.
I've written an ebook that guides you through the whole process
with step by step instructions.
Making raw chocolate is really simple, or as complicated as you want,
it all depends on the desired outcome.
If you are interested in how to make healthy AND delicious raw chocolate, you can find more information on my website:
I've also written a free Raw Cacao Report. It's a comprehensive report about raw cacao in the light of the newest scientific knowledge but you will also find out about the fascinating history of cacao. You can get access to it also on my website.