Cabbage Wrappers
Submitted by Sweet Adeline on June 15, 2011 - 10:39pm
i got this idea from Rhio's "Hooked On Raw". AWESOME book. highly recommened. very imformative on the details of the raw food lifestyle.
Ingredients:
cabbage leaves
Preparation:
the evening before you want to make stuffed cabbage leaves, cut the cabbage in half and peel the leaves away. you will have approximately 15. place them in a plastic bag and put
the bag
in the freezer. when ready to use, let the leaves defrost at room temperature.
