another way to use up nutpulp
½ cup almond pulp (wet)
½ cup fresh pecans or walnuts
¼ cup cacao powder
2 pinches salt
¼ cup coconut shreds (optional)
teaspoon vanilla )optional)
Blend dates to make date paste
Add pulp, nuts, cacao, salt, and coconut. Pulse until it forms a ball.
Mold into little cupcakes. Mine made about three but I like them pretty big.
BONUS: You could also make a frosting out of avocado, cacao, and some kind of sweetener. Mine weren’t ripe yet. C’est dommage! But they were plenty sweet without.
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yes almond pulp is leftovers from almond milk! i use it wet.
what is almond pulp? Like the leftovers from almond milk?
Looks yummy! :)