Easy Peasy Parmesan Cheezy
Submitted by peasandthankyou on November 6, 2007 - 9:50pm
(4 votes)
Servings:
Makes 2 cupsthis is better than parmesan cheese
Ingredients:
1 cup walnuts, ground in coffee grinder
1 cup nutritional yeast
Preparation:
Grind walnuts in a coffee grinder and mix with yeast in a bowl…or for a courser texture chop walnuts in a food processor and then mix with yeast…enjoy on anything and everything!
7 reponses to "Easy Peasy Parmesan Cheezy"
1. NOM NOM!! I added a little
NOM NOM!! I added a little sea salt so its just like Parma, although I've never had it, it only has three ingredients... So good, I could put this on just about anything!
2. i think that other person
i think that other person didin't like it because walnut are sort of bitter. perhaps pumpkin seeds WOULD be a better alternative...
3.
OMG this was AWFUL!!! Better than parmesan? I don't think so. What a waste of walnuts. I had to spit it out.
4.
k, i just looked it up, and yeast has a shelf life of around a year! So you would just have to be concerned for the nuts, but nuts last almost forever
5.
mine has lasted about three weeks so far..i estimate 2-3 months
6.
I have put pumpkin seeds in the coffee grinder to use as Parmesan before... mmm good.
7.
Do you have any idea how long this will last in the refrigerator?