INCREDIBLE! Creamy Indian Curry :)
Submitted by syamadasimaui on March 7, 2010 - 11:12am
(6 votes)
Servings:
4Ok, so my biggest weakness is for South Indian cooking. Creamy, flavorful, aromatic, aahhh. So I had a craving and came up with this recipe, which is an incredibly delicious alternative. It sounds complicated, but really only takes about 15 minutes to make, clean up included. Hope you enjoy it as much as I did!
Ingredients:
Veggie salad:
1 head organic cauliflower (chopped med-small pieces)
1 Organic mango (ripe, chopped into med-small
cubes)
1 1/2 Cups organic frozen mixed veggies (pea, corn, carrot, green bean) You can use fresh if you prefer, but I'm a mom so I don't have a lot of prep time...
1/2 cup fresh cilantro (pluck the leaves whole off the stem for a lovely looking green
contrast)
1/2 to 1 cup shredded organic coconut (unsweetened)
Curry Sauce:
2 Cups raw Cashew flour (Grind cashews in spice grinder until they are a fine powder)
dash of dried red chili
flakes
1 tbs agave nectar
1/2 tsp tumeric
1 tbs curry powder
salt to taste
enough pure water to get the
mix to turn over, but keep it thick and creamy.
Preparation:
Add all veggie salad ingredients to a bowl and mix well. Then add all curry sauce ingredients in blender and blend until smooth. Mix the two together only when ready to serve, the salad will keep longer if you don't eat it all right away. Bon Appetite!
Tags:
17 reponses to "INCREDIBLE! Creamy Indian Curry :)"
1. SO good! Possibly the best
SO good! Possibly the best curry I've ever had. The creaminess of the cashews is beautiful in this dish. I had mine with broccoli, green beens, carrots, and some sweet bell peppers.
2. scrumptious - I used your
scrumptious - I used your recipe as inspiraton: in my curry sauce i added a teaspoon of cumin and used dates instead of agave; i made the veges with some added finely minced red onion and red bell pepper and dehydrated them in an unsealed ziplock - to help soften, warm, and remove liquids, and used about 3 T lime juice {btw peas are one of the only frozen veges that are fresh flash frozen (maybe some corns)}, i also made the indian crepes, and the indian sweet sauce from this site as well ... bon appetite
3. Have to admit, not really
Have to admit, not really sure about that one! If you find out the answer please share. :)
4. OMG!! this is amazing and so
OMG!! this is amazing and so quick and easy to make! Thanks for sharing!
Heath
5. Quite a lot of frozen veg has
Quite a lot of frozen veg has been blanched before freezing so not raw. Unless you check directly with the producers, I don't think you'd know.
6. This recipe sound delicious,
This recipe sound delicious, I'll definitely will try it. I've been craving indian for a while now. I just wondering though, if frozen veggies are really raw. I'm afraid they've been coocked before frozen. Does anybody have more info on this?
7. This was very tasty! I left
This was very tasty!
I left out the agave and added the coconut to the sauce and it worked really well.
8. Wow! This was delicious! The
Wow! This was delicious! The sauce is just amazing.
I was worried about eating a crunchy vegetable curry but it worked just fine. Especially great for those Californian hot evenings!
I subbed the cashew flour for one cup of raw whole cashews and about 1/2 cup of raw almond butter. I threw all the sauce ingredients into the food processor and it came out just perfect.
Thank you!
9. Good idea, I don't see why it
Good idea, I don't see why it wouldn't.... Try it and post back please! Thanks for the idea!
10. Do you think it would work
Do you think it would work with raw cashew butter? That would make it even easier.
11. Oooh, this looks good! I
Oooh, this looks good! I haven't made myself a raw curry but this is very tempting! Will post again with my verdict.
12. Thanks for the kind words and
Thanks for the kind words and sound advice. You seem like a really sweet person! Take care,
Blessings :)
13. omg. lol I just left a
omg. lol I just left a comment on your "Advice Anyone" post and you contribute this lovely work of art and you want advice? lol You are off to a great start. Better than most! And thanks for sharing your map!
Peace and blessings
)O(
14. Thanks for the positive
Thanks for the positive feedback! Lots of Love :)
15. my omnivorous burrito-loving
my omnivorous burrito-loving boyfriend ate this, and then helped himself to seconds and then thirds!! definitely a keeper!
16. Glad you and the family
Glad you and the family enjoyed it! It's hard to get kids to eat raw sometimes, so that's wonderful news that they were into it. Family dinners are so important. The recipe is good, but it's you're love that makes it great :) *Peace, Love, and Living Foods*
17. Incredible is right!! I just
Incredible is right!! I just made this for my family and they gobbled it all up (even licking the bowl to get the very last drop). This recipe was so easy I was able to have dinner ready in 15 minutes, just like you said; which was good because I was running behind and was worried I wouldn't have dinner ready in time. Since going RAW, I have been looking for a good Indian food recipe and now I've found it!