Lemon Tart with Blueberries
Submitted by teacup on February 24, 2009 - 1:03pm
Servings:
TwoI had a really intense craving for something along the lines of lemon merange pie. This was simply scrumptious and satisfying .
Ingredients:
1 cup brazil nuts
4 small dried medjool dates
1/2 cup cashews
2
tablespoons ground flax
1 small lemon
handful blueberries
2 tablespoons honey
sea salt
cinnamon
Preparation:
one) let brazil nuts, cashews, and dates soak ( I just so happened to leave them for 24 hours, I'm sure less time would be fine)
two) Combine brazil nuts, dates, and a dash of cinnamon in food processor until nuts are finely ground and dates bind them together.
three) press evenly into the bottom of a large cereal bowl, forming a crust along the side. place in freezer.
four) rinse food processor
five) slice lemon (leaving peel on) and combine with cashews in food processor, adding honey, flax, and a quick dash of sea salt until a whipped consistency.
six) remove crust from freezer, and evenly spread lemon whip over top.
seven) top with fresh blueberries! Then let refrigerate for a few hours.
enjoy!
4 reponses to "Lemon Tart with Blueberries"
1. here i can't get some of the
here i can't get some of the ingredients like brazil nuts and blueberries to try this dish.
regards,
mike from Free wordpress poker templates
2. I can't wait to make this!
I can't wait to make this! thanks! beautiful picture of the recipe on your blog btw
3. sounds yummmmmy thanks!
sounds yummmmmy thanks!
4. my picture wont show up
my picture wont show up :(
please look on my blog! apearlskitchen.blogspot.com