Pecan Cinnamon "Oat"meal
A great version of breakfast oatmeal! Not at all oat-ey, but definitely satisfying with warm flavors of pecans, with the cinnamon and banana—YUM! I only had so many items in my kitchen this morning and got creative. I’m so happy I did, this is so good! * EVEN MY CATS LIKE IT!
2 cup Raw Unsoaked Pecans
½ cup Fresh Coconut Water
1 teaspoon Cinnamon [or more, to taste]
¼ cup Raisins
Put pecans, and coconut water in blender, then mix. Add banana [I didn’t even cut mine..], mix some more. Add in cinnamon a little at a time, you might not like the amount of cinnamon used, or you might like more, depending. Mix some more. I added pecans at the end of my blending, but didn’t blend all the way…This left some chunks of pecans, which I wanted. It made for some good texture. After this mix is finished, put in a bowl, sprinkle raisins over top, and serve! :)