potted greens
Submitted by Sweet Adeline on January 12, 2011 - 6:44pm
i got this recipe from Nomi Shannon's book, "The Raw Gourmet". It has lotsof pretty pictures in it. AND all kinds of incredibly useful charts in the back (sprouting, seasons of foods, food combining, etc). If you like this recipe, you'll like her other recipes and should probably just go ahead and buy her pretty book :) there are little notes about this recipe i didn't include
digests in 3 hours
eat the next day
Ingredients:
1 bunch kale, torn (any greens can substitute)
1 cup chopped onion
2 cups sliced
mushrooms
2 tbsp lemon juice
1 tbsp liquid aminos
1/2 cup sesame seeds, soaked 24 hours
1 tsp ground cumin
Preparation:
process everything with an "s" blade
