A carob-coconut treat that kids love! Filling enough to satisfy a nursing mom! Quick and easy! 5 minutes to make, no complicated preparation.
1 cup almond butter
2 tablespoons honey
1/2 cup carob powder
2 teaspoons cinnamon
1 teaspoon nutmeg
2 pinches salt
1/2 cup dried shredded coconut
Stir all ingredients thoroughly together in a bowl, except the shredded coconut. Then roll into balls, and roll the balls around on a plate with the shredded coconut. That's it!
I've just made some and eating 3...ooh they are naughty and delicious! I didn't have almond butter in but cashew and used that and added some omega seed mix.I've got the rest in the fridge for tommorrow.
We thought these were great after a quick chill for firmer texture.
these sound great and simple to make. Can't wait to try em.