Sprouted Quinoa Breakfast

4
Average: 4 (2 votes)
Servings: 
1

More of a guideline rather than a rule...
This is a recipe you can play with to get the tastes and textures you like.

Ingredients: 

1/3 cup sprouted quinoa
1 small, ripe banana
2 tsp agave or honey (if wanted, needed)
3 or 4 small dehydrated apricots (or nectarines, just whatever small extras you have on hand)
1 tsp coconut (again only if you want it)

Preparation: 

Mash the banana well, add in your sweetener(s), and fruit(s), pour mixture over sprouted quinoa. Stir well.
Greet the day!

2 comments

sv3's picture
sv3 wrote 18 weeks 4 days ago
4

I havent used quinoa yet in a sweet dish so think I'll have to give this a go. Looks good.

 
RawNaturale wrote 18 weeks 6 days ago
4

I tried this this morning. Was really good, though I don't think I needed the agave. I think I'll try it again tomorrow with goji berries... of course, then it might need the sweetness.

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