Submitted by bronwyn on September 28, 2008 - 2:23pm
Average: 5(2 votes)
Makes 2 cups
There are a few recipes like this one on goneraw, but this is my version.
I’m not too big on spicy food, so I enjoy this salsa because it’s nice and sweet.
This is my favourite salsa for a late summer afternoon snack with veggies for dipping or you can stuff mushrooms/peppers with it.
1 avocado, chopped
1 small tomato, chopped
1 mango, chopped
1 clove of garlic, chopped very fine
½ teaspoon sea salt
1 dash black pepper
2 tablespoon hemp seeds, optional
Mix all ingredients in a bowl and serve! Chill for 30 minutes before if desired.