Sweet Pickles
Submitted by Rosie on January 31, 2007 - 4:25pm
Servings:
Serves 2So easy!
Ingredients:
1 cucumber
2 tablespoon apple cider vinegar
1 tablespoon raw agave nectar
1 dash
sea salt
Preparation:
Peel and chop cucumber into 1/2” pieces. Cover with apple cider vinegar, agave nectar, and a dash of salt. You may vary the ingredients to taste. Let marinate in refrigerator overnight, or on countertop for a few hours.
7 reponses to "Sweet Pickles"
1.
Yummy! Goes great with baked ham!
2.
These are great. Just what I needed to add to eggless egg salad!
3.
That's alright, Ray took the picture so it was sort of a group effort to get that one up. Oh yes, and he was the first taste-tester! :)
I'm really excited about this recipe. I just love cucumbers. Plus, it looks so easy. Gotta love easy!
4.
Oops. That was Kandace who posted the ants on a log. But Ray, I still enjoy your recipes as well.
5.
My mom used to make these all the time. First ants on a log and now this. Thanks Rosie and Ray for bringing back some great memories!
6.
This sounds like a great idea! I think I'll use honey since I don't have any raw agave nectar. Thanks Rosie!
7.
Yum. This is the kind of recipe I love!