A very refreshing, yet filling summer treat! Really quick and simple to make, with not too many ingredients.
1 clove garlic, (use more if you're a big garlic fan)
2 tablespoon fresh chives
¼ teaspoon sea salt
½ cup water, (balance with some olive oil for a richer taste)
Throw all ingredients but the water/olive oil in a blender (or food processor). While blending, slowly add the water/oil in until a desirable consistency is reached.
Garnish with chives and mint, as desired.
This goes quite well with guacamole and salsa, either on their own as a side salad, or wrapped up in a green burrito.
Made this for partner and I for lunch. Used all above ingredients. Taste was a little bland for us, so we tried it with sunflower sesame bread. This made it more appetizing. I think next time I'll add red chili pepper. This will satisfy my taste buds, more guacamole/mexican flavor.
I switched the apple for a pear, delicious idea.
Haha Sure, that's fine. I'm at ya_tusik at yahoo dot co dot uk.
I think I will be trying this recipe. It sounds delicious! : ) tusik, you are a mathematician? Wow!! I'm least good in Math. Don't think negatively but can I ask you whenever there are problems that I can't understand ...? Kindly, reach me at email@example.com. Thank you.
Glad to hear that! Thanks for your comment. :)
Excellent soup! Very subtle but the tastes are perfectly balanced. It got 2 thumbs up in our house.
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