Chocolate strawberry banana pie
(click on image to enlarge)
1 pie
This is my first raw recipe! It is really easy and very tasty.
Ingredients
- 1¼ cups hazelnuts
- ½ cup agave syrup
- 1 teaspoon cinnamon
- ½ teaspoon salt
- 1 tablespoon coconut butter
- 6 dates
- ½ banana
- 8 dates
- 2 tablespoons coconut butter
- ¼ cup water
- ¼ cup cocoa powder
- 1 banana, sliced
- 6 strawberries, sliced
Preparation
For the pie crust: combine the first 6 ingredients in the food processor until crumbly. Dump in a pie pan and press into the mold. Place in the freezer for 15 minutes.
For the filling: Combine the next 5 ingredients in the food processor until creamy. Add more water if needed.
putting it together: Arrange the sliced banana and strawberry on top of the pie crust. Pour the filling over the fruit and spread. Place in the freezer for 20 minutes and serve!
Comments
Samilicious writes: (February 11, 2008)
Wow this recipe looks easy! I’ll definately try it tomorrow. One question though, will the the pie be too hard if it was in the freezer longer than 20 minutes??
modified phill writes: (February 11, 2008)
this looks SO rich and delicious. wow. i need to try this soon. i would omit all the dates from the recipe and just use agave or raw honey. i cant stand dates
Angela33 writes: (February 11, 2008)
Looks so tasty I’ll give this a try, thanks:)
glowstar writes: (February 11, 2008)
Samilicious- If you want it to be firmer you can leave it in the freezer. I wanted it to be around pudding consistency…Also after the 20 minutes in the freezer I moved it to the fridge:-)
runnergirl1 writes: (February 11, 2008)
Great dessert, thanks for the sample last night. Very satisfying to your sweettooth!
Angela33 writes: (February 15, 2008)
My hubby made it for me for Valentine’s Day!! He’s not even eating raw!! Well he’s eating maybe 50%...He’s so sweet:) thanks so much for posting it.
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