Raw Chocolate Chip Cookie Dough Ice Cream
It’s creepy how close this is to real cookie dough ice cream….....
Ingredients
- 2 cups raw soaked cashews
- 1 recipe my Raw Chocolate Chip Cookie Dough
- 6 tablespoons raw agave
Preparation
blend cashews and agave with a little water to make it nice and smooth and creamy. Spoon it in a bowl, and mix in chocolate chip cookie dough. Process through ice cream maker, freeze for 15 mins. Yuuuuuuuumy!
Comments
123 writes: (February 25, 2008)
These dessert recipes sound great. Do you have a sweet tooth or what!?
rawclaire writes: (February 26, 2008)
Yeah, I guess I do! :)
skz writes: (March 01, 2008)
How long do you have to soak the cashews? Is the raw agave the same as agave nectar or something else? Thanks in advance!
angie writes: (March 03, 2008)
skz – there is some agave nectar available that isn’t raw – just a distinction to use the raw kind, I think. I haven’t tried this recipe yet, but for most recipes, cashews just need to be soaked for a couple of hours or so. rawclaire, you are a raw sweets genius!!!!!
rawclaire writes: (March 04, 2008)
skz-I always soak my cashews overnight. Makes them nice n digestible. Yes, raw agave nectar is the same as aw agave. Just make sure to get the raw kind, like angie said. :)
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