Two-Bite Pizzas
Serves 2
These are really small, two-bites pizzas that are fresh and yummy. I only made 8 using a small zuchini, but just increase the other ingredients to your preference. I also experimented with sun dried tomatoes, mushrooms, and a little salt/pepper but I prefered the simple pizzas best. Enjoy!
Ingredients
- 1 Zuchini
- 1 Tomato, Thinly Sliced
- 1 Jalapeno, Finely Chopped
- 3 tablespoons Cilantro, Chopped
- 1 clove Garlic, Finely Chopped
Preparation
- Slice the zuchini into thin wedges, about 1/4 inch thick. If you want bigger slices, you can slice them diagonally.
- Slice the tomato into thin strips and then if half and lie them on top of the zuchini slices.
- Top with chopped jalapeno, garlic, and cilantro and eat!
- You can also place them in a dehydrator for half an hour or so. If they are in there too long, the tomato gets mushy. I have some in there now and can’t stay out of them.


Comments
zhanna8 writes: (April 21, 2008)
Sounds goood.. And simple and fast to make. Thank you
Lovin' my Mushroom writes: (April 22, 2008)
I haven’t tried them yet, but I was on the phone with you when you made them and they sounded so good. I want to get a zuccini really really bad.
Lovin' my Mushroom writes: (April 22, 2008)
PS I love you
jAm writes: (May 01, 2008)
gOOd idea.my dinner inspiration.used basil instead of cilantro.cut zucchini long ways, scooped out the inside bits and put all other ingredients in the blender.then..the blender mix scooped inside the zucchini shells.. yUM.. owe it all to you!!
roodye writes: (May 22, 2008)
Jam I use your great zucchini shell idea and am eating it now! Also added spinach and pine nuts. Great recipe Lovin’ My Sunshine
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