I love having this for breakfast, lunch, dinner, dessert, basically whenever I feel like it! This is my favorite raw vegan concept of a banana split! Sometime I also add a handful of spouted and dehydrate buckwheat groats on top when I'm in the mood for something crunchy. This recipe is pretty versitile, so feel free to play around with it and adjust it to your taste,
Submitted by Cranberry on February 10, 2009 - 7:01pm
I was kinda upset that all of the yummy looking raw ice cream recipes I found, used an Ice cream maker, and I don't have one (yet ;-D) So I thought of how to make and ice cream, without an ice cream maker, that tastes REALLY good, and I came up with this! It's easy, simple, and so yummy!