A super tasty creation using sprouted lentils instead of beans in this raw version of a layered taco dish. Lianna G. from http://www.rawguru.com shares with you one of her favorite raw food recipes!

a sweet alternative to milk.

http://organiclifeblog.blogspot.com/

Nothing else can open up the flavors of a dish quite like lime does and this Key Lime Pie has the perfect balance of tangy and sweet! The Key Lime Filling has a perfectly smooth lime flavor and the Macadamia Nut Crust adds a wonderful crunchy contrast. This refreshing summer pie is splendid to enjoy on a hot summers day!

Please visit my raw food blog and sign up to recieve updates on future yummy raw food recipes: http://beeskneeskitchen.wordpress.com/2010/06/07/key-lime-pie/

A carob-coconut treat that kids love! Filling enough to satisfy a nursing mom! Quick and easy! 5 minutes to make, no complicated preparation.