sharing raw, vegan recipes and advice

This is based on/inspired by roshi' Kung Wow Veggies. I am always in the mood for chinese and ethnic flavors. It reminds me of lo mein I used to get at a chinese place in Boston. This took about 5 mintues or less and it's so yummy. Thanks Roshi! And thanks me!

My favourite meal as a child was mashed bananas with custard which is perhaps why I enjoy this dish so much.

These proportions with do for a small snack but double the amounts if you're hungry.

One of my favorite cooked meals was sauteed string beans, I figured why can't I make the same dish but without the heat. Truth be told it's much better raw - there is a delightful crunch to the raw style sauteed string beans.

know there are a good number of pasta & marinara sauce recipes here, but I made this one for lunch today and it was so good I had to post it!

i just had this today and it was so delicious i had to share (: