This is quick to whip up in the blender and has the added bonus of tasting good without adding any oils. As with most salad dressings, this can also be used as a dip.
This salad dressing is very good and slightly creamy. I used two cloves of garlic. You can use one if you do not like garlic. My dad, who does not like many salad dressings except for some JUNK salad dressings which are found in the store (DO NOT BUY THEM), said it was very good. And he does not like garlic, AT ALL. He says I should bottle it and sell it.
thick savory gravy
Yes you can be RAW and still eat a caesar salad!!!
A tasty asian salad dressing that makes the taste buds happy.