This is a really simple and delicious pico that I made even before I was raw.
Last night I was hungry for pesto, but I don’t like all the oil in most pesto recipes and I wondered what would happen if I used an avocado instead. I’m glad I tried it, it’s wonderful! I had this on top of raw spiralized zucchini, YUM! All the measurements are approximate, use more or less of anything to your own liking. The measurement for the pumpkin seeds is after soaking.
A delicious sun dried tomato pesto. I like to eat in on Mauk wheat free crust or put it in my salads.
A delicious strawberry jam that can be spread over anything for a nice sweet flavoring.
A great and simple little pizza thats easy to make and better to eat.