The picture shows this compilation of recipes from this site- just changed a little. I added jalepenos to the cheese sauce. I added jicima to the sour cream recipe. I made corn chips with flax meal and corn. I also made a fake bean dip (not pictured) with artichokes, red pepper, and red onion, cumin and garlic. Guacamole would also be good with a garnish of black olives.
Last night I was hungry for pesto, but I don’t like all the oil in most pesto recipes and I wondered what would happen if I used an avocado instead. I’m glad I tried it, it’s wonderful! I had this on top of raw spiralized zucchini, YUM! All the measurements are approximate, use more or less of anything to your own liking. The measurement for the pumpkin seeds is after soaking.