This is my Mock Chicken Raw Steak. It is one of my favorite recipes out of over a 1000 that I’ve created and is going in my first book. Thanks for your views of my recipes and I know you will enjoy the organic orgasm of your mind, body, soul and especially your taste buds.

This recipe was just published in Carol Alt’s new raw recipe book The Raw 50, check it out. I took my deceased mother’s stuffed bells recipe and converted it years ago when I was head chef and co-owner of Organica: The Living Cuisine in San Francisco. From her heart, channeled through mine to yours. I always guarantee to give an organic orgasm of the mind, body, soul and especially the taste buds with my exotic gourmet live vegan cuisine. Many blessings!

This is a really good soup, I got it from Dining in the Raw by Rita Romano.I am not saying everything in her book is good cus its definitely not, but this recipe is really good!!!

This is amazing, not exactly the same consistancey as mashed potatoes, but it is really really good.