This is a really simple and delicious pico that I made even before I was raw.

The picture shows this compilation of recipes from this site- just changed a little. I added jalepenos to the cheese sauce. I added jicima to the sour cream recipe. I made corn chips with flax meal and corn. I also made a fake bean dip (not pictured) with artichokes, red pepper, and red onion, cumin and garlic. Guacamole would also be good with a garnish of black olives.