sharing raw, vegan recipes and advice

I'm totally addicted to this applesauce and make it a few times a week. The texture is smooth and crunchy and the flavor is so fresh- it beats all cooked applesauces I've tried. I'm eating it right now actually haha

An easy and quick applesauce that beats the heck out of store-bought. Why do people even buy that stuff? Probably because they haven't made it themselves!

I eat this for breakfast. The texture and taste are great, and the raisins add a nice variety.