quick
Pasta: "Spring Sprouts & Sauce"
What is pasta? whatever you make it to be. Rethink what we have been socialized and taught to believe is "food" - eat organic, freshly picked and live foods - nourish and honor your body, the earth and the spiritual and healing energy our Godly garden gifts have to offer us. I am currently eating mono meals to simple raw meals. All meals are based on intuitition and what I am growing myself or have on hand from my farmer's market. The least complicated the meal the easier it is for the body to digest so I am mixing no more than 3 things (max) per meal... Mono or as close to mono is my current best bet. So let me share simple recipes that are redesigned deliciousness, nutritious, easily digestible, tantalizing to the taste buds and quick to make (my meals take 5 minutes to make or under...) - Give your body a break, eat a simple, non complicated, raw meal today!
Fresh Radish Dip in Lettuce Boats
This is a super quick, easy dip/spread. This could be served as a veggie dip, or as a dressing (add a little water to thin.) You could add a little nutritional yeast to the radish dip for a cheesier flavor. I would love to eat this as a sandwich between two slices of raw onion bread, lettuce, brandywine tomato slice, grated carrot and sprouts. Yum!
Massaged Arugula Salad with Fresh Mango/Avo Salsa
I just finished a 30 day Master Cleanse and am trying to eat simply, but well.
Raw Mongolian Veggies with Northern Sauce
I love chinese food! And I crave mongolian beef all the time. Here's something delish to get me by. :)
Antipasto Salad
I used canned artichokes, because I'm not sure how to prepare them raw. Any suggestions?
