A simple blend of peach and celery (thanks to Dr. Doug Graham) makes a sweet/tart dressing for this salad with sliced peaches, tomatoes and celery with dandelion greens. It was very pretty (but consumed too quickly for a photo … next time I will add one). Very minimalist but tasty.
depending on the juiciness of the ingredients, it should make around 32 oz.
With today being my 47th day of a juice fast, I decided to share a new juice that I came up with in the last few days. Although most of my juices have been vegetable, this added a little variety to my routine. I mixed the lettuce with the fruits to be sure that I was still getting chlorophyll. The juice reminds me of something, I just can’t figure out what it is. If you can figure it out, I’d love to know. I think this would make a great punch.