Submitted by KhaasLadki on December 27, 2008 - 10:06pm
I found this recipe on a forum somewhere while looking for a nut-free recipe for raw cheesecake. It could easily be made nut-free, all you have to do is either leave the crust out, or make your own nut-free crust! The filling has NO nuts!!!
Submitted by halderman on December 15, 2008 - 10:39pm
This is a rich and creamy smoothie. Enjoy! Note that we recommend that you avoid commercially frozen mango as it is often blanched before freezing to increase shelf-life. Blanching destroys many of the mango's valuable nutrients! www.RawFusionStore.com
Delicious, juicy, sweet and ligltly spicy. I found the idea to sprinkle curry powder over tomato and mango on a french non-raw blog (http://drole2bouffe.over-blog.fr/). Then I invented this recipe around this idea, adding a vinaigrette and fresh basil.