It is safe to say that raw zucchini chips are the ultimate comfort food. Reminiscent of their not-so-healthy cousins, the potato chips, in terms of crunchiness and flavor, zucchini chips are light, healthful and can easily be consumed at any time of the day as a snack or part of a main meal. I love to snack on these in the morning, before starting work, alongside my usual green smoothie.

More info about the health benefits of this recipe: http://rawfoodhealthwatch.com/raw-vegan-recipes/raw-zucchini-chips/
More raw vegan recipes: http://rawfoodhealthwatch.com/raw-food/raw-vegan-recipes/

i got this recipe from Annie Padden Jubb and David Jubb's lifeFood Recipe Book: Living on Life Force. these guys are really well-rounded and very knowledgeable. it has over 180 recipes. very well-researched.

this dip is great for dipping baby carrots, cucumber slices, etc!! I made this off the top of my head when I wanted a good dip for my carrots!

I apologize for providing no real measurements, as when I create, I don't typically use measurements. But the ingredients and method are as follows:

Spicy fruity slaw