sharing raw, vegan recipes and advice

One Thanksgiving I told my mother that I could make any dish that she could name into a raw dish. It took her no time at all to reply, "French's Green Bean Casserole." I said, "I will find a way."

Guess what, mom? I did it...

I am about to have a squash explosion in my garden, so I wanted to be ready. I tried this casserole with some store bought, because I didn’t want to waste my precious babies! It turned out great. It is an imitation of a cooked dish I used to love.