I fashioned this after a wild mushroom lasagna with white sauce that I saw on Barefoot Contessa… it didn’t wind up tasting especially like lasagna, but it did wind up tasting very good!
Cool and refreshing appetizers.
Brazil nuts, lettuce and tomatoes in a creamy cashew sauce (mayo?).
Another throw together (I gotta get organized), that came out quite good.
The nuts are not soaked, but I will be tweaking the recipe from time to time
Avocado and Banana go so well together….you could also add raisins, grapes, nuts, seeds etc.
As much as I love salad, sometimes I get tired of eating it with a fork (>_<) ... so I made this for dinner tonight. Just thought I’d share, in case anyone’s interested!