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Coconut Cucumber Sorbet
I created this recipe for Waterbaby12347 who wrote a post inquiring about either freezing or dehydrating cucumbers. When I saw the post my first thought was sorbet but I had never made this before… so I meditated over what would be good together and out came a beautiful refreshing coconut cucumber sorbet! I used herbs (lemon thyme and shiso!) to jazz it up.
Hello Kitty KimChi Sushi & Tomato Shiso Salad
Honor your inner child! Remember those precious moments as a kid where worries seemed non exsistent? When you felt an inner sense of freedom and creativity? When the littlest things made you giggle and smile? BE A KID AGAIN!!! Collect cartoon characters and invite them to join you in some KimChi Sushi! I my inner children (bi gendered) love Hello Kitty so we decided to get out our favorite Hello Kitty sectional plate and chopsticks for some sushi fun! This recipe is as healthy as healthy can be. It makes a GREAT lunch for you and the kids ; )
The Ultimate Offering Edible Flower Salad & Sweet Tahini Dressing
Edible Flower Salad. This really is the ultimate offering from God to the garden, the garden to you and you to your body. This salad has healing detox properties. As Dr. Bernard Jensen says “The Body Molds To What You Feed It” – this is so true. Eat this and your body will THANK you!
Princess Tabouli
Princess Tabouli has come to bless your breakfast, send love to your lunch and dress up your dinner! Hail Hemp! Celebrate Cucumber! Praise Parsley & Purslane! Meditate Mint! Chant Chia! This meal will leave you energized, satisfied and ready to Organically-OMmMmM!
Dirt & Earth (Italian Stuffed Avocados)
I call this “Dirt and Earth” because the colors are brown and green which remind me of fresh soil and greenery. I also set up the presentation to resemble a grassy green avocado hill and sage tree. Everything used is edible. Picture coming soon!
This is by far the best ever. I have mixed some of my favorite ingredients together. You can make this in 5 minutes flat. It can be served as a hearty snack or even a filling meal. They make wonderful appetizers (use small avocados for appetizer purposes) and are great for parties. You and your guests will feel at home with yourselves and the earth when you dig (your spoon) into “the earth” and accept nature’s nourishment.





