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Rating
5/5 (from 3 ratings)5 -
Yield
2-4 servings or 6-8 fudgesicles
Ingredients
1½ cups coconut milk powder (can substitute fresh coconut milk)
1½ cups water
½ cup cacao powder
½ cup maple syrup (can substitute 1/4 cup maple syrup + 1/4 cup agave or yacon if desired)
1 frozen organic banana (optional)
Recipe Directions
1. Blend everything in a Vitamix and enjoy as a refreshing chocolate drink or freeze for a chocolate fudgesicle dessert.
Deedee's Thoughts
By deedeeSimple and easy.
Almost effortless chocolate delight!
I was excited to see thedailyraw (a lovely raw chef i can sense) has a similar recipe so it goes to show that we all draw inspiration from the same cosmic pool.
How sweet it is. :)
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Comments
Top voted
deedee
Oct 17, 2009
i get it at www.rawvegansource.com > it is very smooth making for a creamy consistency :)
writeeternity
Oct 17, 2009
Wow that's cool- coconut powder. I never thought of that! Where did you get it? Does it have a really grainy consistency?
All
deedee
Oct 17, 2009
i get it at www.rawvegansource.com > it is very smooth making for a creamy consistency :)
writeeternity
Oct 17, 2009
Wow that's cool- coconut powder. I never thought of that! Where did you get it? Does it have a really grainy consistency?
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