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I have no advice on using the oven to dehydrate but in regards to good veggies to dehydrate, I love making zucchini chips, kale chips, and eggplant "bacon" in my dehydrator. Tomatoes also dehydrate well and if you look around the recipes section you should be able to find recipes for fruit leathers.
Hi Getting Raw :)
Ovens aren't perfect for the purpose, but they can be used with varying levels of success. If your's has a setting for below 200 degrees, then slice up a few fruits and veg, place them flat on a tray, turn the oven on low, prop the door open a little and leave a fan on nearby to keep the air circulating. It should take about 2 hours to start seeing results.