Published on Gone Raw (http://goneraw.com)
cinnamon pecan milk
By evergreen
Created Oct 29 2008 - 7:55am
Submitted by evergreen [1] on October 29, 2008 - 7:55am
Servings:
makes 12 ouncesa lovely milk ,warm and spiced
Ingredients:
½ cup pecans, soaked if you like:)
12 ounce fresh water, warmed if it is cold out!
3 pitted medjool dates, soaked until soft
½ teaspoon ground cinnamon
Preparation:
1.place all ingredients in blender, and blend until creamy
2.strain through nut milk bag
3.serve with cowboy cookies [3]
thank you 3crows for the cookie recipe!!!!!
to RawKidChef:)..i see your question below about the cashews in the cookie, but my reply will not show up on the comments, so i’ll answer it here :) ....i use dry unsoaked cashews, ground in the blender until fine…i was wondering about the oats for you, did you ever try sprouted, dehydrated , ground oat flour that you make yourself?
Source URL (retrieved on May 22 2013 - 7:49am): http://goneraw.com/recipe/cinnamon-pecan-milk
Links:
[1] http://goneraw.com/account/show/evergreen
[2] http://goneraw.com/image/cinnamon-pecan-milk
[3] http://www.goneraw.com/recipes/5813-Cowboy-Cookies
[4] http://goneraw.com/taxonomy/term/217
[5] http://goneraw.com/taxonomy/term/82
[6] http://goneraw.com/taxonomy/term/31
[7] http://goneraw.com/taxonomy/term/64
[8] http://goneraw.com/taxonomy/term/205
[9] http://goneraw.com/taxonomy/term/902
[10] http://goneraw.com/taxonomy/term/42
[11] http://goneraw.com/taxonomy/term/135
[12] http://goneraw.com/taxonomy/term/58
[13] http://goneraw.com/category/equipment/blender

