sharing raw, vegan recipes and advice
This delicious and nutritious sea vegetables will blow your mind! To learn more about sea spaghetti, an all-raw, all-nutritious, all-delicious sea vegetable, you can check out Kate Magic's website (www.rawliving.eu in the UK) or www.sirova.com (in the US).
- 1 cup soaked sea spaghetti
- 1 clove garlic, mashed until creamy
- 1 t- 1 T olive oil (or less, just to coat the spaghetti)
- Ground black pepper, to taste
- Chopped fresh parsley, or a few pinches dried
- 1 T pine nuts
- 1 T hemp seeds
- Mix the garlic, olive oil, pepper and parsley together.
- Toss with the sea spaghetti, and arrange on a plate.
- Sprinkle the pine nuts and hemp seeds on top, and serve.
the recipe is excellent. Try chia seeds either along with or in place of the hemp seeds as a variant.
Sea spaghetti is back in stock!
I have a pretty difficult time with kelp noodles myself so I am looking forward to trying these! Thanks for posting!
Bella
Yes, they are very very hard to get in the US. I worked hard to get them on the market, and I'm glad I did because they're amazing. My husband won't touch kelp noodles. He thinks they smell chemical, and they look very unnatural. Who has ever seen kelp look like that except out of a package? These are all natural, and so, so nutritious. You might want to read this: http://www.sirova.com/article_sea_spaghetti_introduction
Let me know if you try them!
wow! you have just introduced me to a whole new food. sounds even better than kelp noodles! it'll take me a while to order some, but when I do, I'm sure it will be a hit.
thanks.