Raw Spicy Zucchini Chips
Submitted by VeganRawFood on September 19, 2011 - 12:02pm
(7 votes)
Eating raw zucchini is easy with this recipe. Just make sure you make a lot because they will disappear.
Before I even started eating a raw food diet I tried making dehydrated zucchini chips
and I wasn't too excited. You don't have to be on a raw vegan diet to enjoy these yummy treats.
I found when I think they are done to dehydrate even longer and they are even better!!
http://www.veganrawfood.net/2011/09/raw-spicy-zucchini-chips.html
Ingredients:
Marinade:
4 Tablespoons fresh squeezed lemon juice
2 1/2 Tablespoons extra virgin olive
oil
1/2 tsp paprika
1/2 tsp celtic salt
1/4 tsp cayenne
2 1/2 tsp onion powder
2 1/2 tsp onion
powder
1/2 tsp basil
1/2 tsp oregano
2-3 zucchini
Preparation:
Slice your zucchini with a madeline very thin.
Mix marinade and toss with sliced zucchini and lay out on dehydrator trays in a single layer.
Dehydrate 14-20 hours.
13 reponses to "Raw Spicy Zucchini Chips"
1. Yummmm! Those look delicious!
Yummmm! Those look delicious! Can't wait to try them. :)
2. i made a batch of these today
i made a batch of these today for thanksgiving and my non raw family loved them! my stepdad said "i was tasting it just to be nice but i actually like it almost as much as potato chips." i followed the recipe exactly because i had everything in the house already. when does that ever happen??
3. This is the best recipe!!! I
This is the best recipe!!! I sliced a large sweet onion on the mandolin and used the same recipe....wonderful!!!! I also tried eggplant but so far the zuchinni and oinion have been the best. Oh, I tried a potato but it was like eating hard tack! So week end with company coming I am making a second batch of the onion and zuchinni.
4. I added a touch of smoked
I added a touch of smoked paprika to the spice mix, but no other changes. These were fantastic! Like potato chipped merged with fried zucchini only flavorful and with a slight kick. I only wish they didn't shrink so much - I wanted more.
5. These were soo good! I added
These were soo good! I added garlic powder, cracked black pepper, and a little bit of Tony's Seasoning(we're from Louisiana and love spice).
My daughter and I ate the whole batch in one sitting and I'm going back to the supermarket to buy more zuchini's tomorrow. My daughter said that she wants these everyday after school and I couldn't be happier that she loves these super healthy chips.
Thank you so much for a yummy, fast, and easy recipe!
6. I've made zucchini chips
I've made zucchini chips using a similar recipe ... they are SO good!!! thanks for posting this recipe ... can't wait to try it.
Sorry -- don't know why this post kept repeating ... I've tried to delete them with no luck.
7. I've made zucchini chips
I've made zucchini chips using a similar recipe ... they are SO good!!! thanks for posting this recipe ... can't wait to try it.
8. I've made zucchini chips
I've made zucchini chips using a similar recipe ... they are SO good!!! thanks for posting this recipe ... can't wait to try it.
9. I've made zucchini chips
I've made zucchini chips using a similar recipe ... they are SO good!!! thanks for posting this recipe ... can't wait to try it.
10. Is there any way to dehydrate
Is there any way to dehydrate without having a dehydrator? These look incredible!
11. These are WONDERFUL! I only
These are WONDERFUL! I only got 5 however, because my husband ate the entire batch before I got home from work. Lucky for me I had stopped at the market and picked up several more zuchinni! More chips for me!
12. Is this 5 tsp of onion powder
Is this 5 tsp of onion powder or is that a duplicate entry? Anyway, I just did half garlic powder and half onion and WOW! What a fantastic recipe. I'm pretty sure these could fool a non-rawbie! Keep up the great kitchen creativity. Thanks
13. These look just fantastic!
These look just fantastic! Thanks for posting :)